| Fresh Cream |
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| california-french cuisine |
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Fresh Cream’s impeccable service sets the mood for artfully presented dishes that are a delight for the senses. The menu features a variety of seafood, poultry, and meat dishes, with vegetarian items available as well. Fresh Cream has also developed a Lounge Menu for those that are looking for a lighter fare that can be enjoyed in front of the fireplace or while watching a game on TV.
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HOURSDinner 5:30-9:30 p.m. daily
Lounge 4:30-11:00 p.m. Friday & Saturday
Brunch 9:30 a.m.-1:30 p.m. Saturday & Sunday
NW Corner of Dolores & 8th Carmel
Carmel
(831) 250-7943
Entrees under $34
All major credit cards
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Chef Josh Kinzer
Manager Willie Rosenthal
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