MENU SAMPLING

Giant Sea Scallops • 14-oz. Black Angus New York Steak • Grilled Rack of Lamb • Paella Fandango • Canneloni Nicoise

In the warmth of a Mediterranean setting, enjoy the spirited, flavorful foods of European Country cuisine. Feast on a variety of specialties from the open grill, such as fresh seafood, rack of lamb, and steaks, or choose from regional dishes that include pastas, paella, and couscous. An international selection of premium wines, full bar service, and decadent desserts enhance the food and fun. Banquets and large parties from 8 to 50 guests.